Achicha Galon Bag

Achicha (Dry Cocoyam Flakes) – Traditional & Flavorful ($50 per Gallon Bag)

Bring a taste of the village home with our premium Achicha, traditionally dried cocoyam flakes used in beloved Eastern Nigerian recipes. It’s rich, filling, and deeply rooted in Igbo culinary heritage.

Product Features:

Made from locally sourced cocoyam

Naturally parboiled, sun-dried, and crushed

Packaged in gallon-size, freezer-safe zip bags

Ready to cook with Ugba, oil, and vegetables

Rich in fiber, potassium, and energy

Price: $50 per gallon bag

Usage Tip: Soak in warm water, boil until soft, and stir-fry with palm oil, Ugba, pepper, and vegetables.

Perfect For: Traditional Igbo dishes, bulk food prep, and customers abroad seeking native flavor.