Dried Asa Fish

Died Asa Fish – Rich, Smoky & Premium Quality

Savor the bold, smoky flavor of Dried Asa Fish, expertly smoked to preserve taste, texture, and shelf life. These chunky cuts are perfect for enhancing native soups, stews, and sauces with that authentic Nigerian depth.

Product Features:

Premium-quality Asa Fish (African Mackerel)

Carefully smoked and dried for long-lasting freshness

Intense flavor – perfect for Egusi, Ogbono, Vegetable soup, and more

Comes in generous, chunky portions

Sand-free and hygienically packed

Uses: Ideal for soups, stews, yam porridge, beans, and traditional sauces.

Price: Customizable based on weight or number of pieces per bag

Storage Tip: Store in a cool, dry place or freeze to preserve flavor longer.